Sourdough Cheddar & Chive Crackers - Gut-Friendly
Sourdough Cheddar & Chive Crackers - Gut-Friendly
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$8.00 USD
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$8.00 USD
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Unbothered Foods sourdough crackers are crafted with a traditional sourdough stater and fermented for 24 hours to enhance flavor and digestibility. This fermentation process breaks down gluten and introduces friendly gut-probiotics, delivering a tangy, savory bite reminiscent of fresh sourdough bread.
These Cheddar & Chive crackers are perfect for adding as a crunch to your salad, or elevate school lunch. They also serve as a great low FODMAP option, allowing for a delicious snack without worry. Enjoy, the delightful taste and texture of these sourdough crackers!
Product Details:
- Made in United States
- Shelf life: 3–6 months
- Storage: Shelf-stable
Ingredients: Sourdough culture (flour, water), unbleached hard red wheat flour, olive oil, sea salt, aged cheddar cheese (cultured milk, salt, enzymes, annatto (color)), chives, rosemary extract
